Competitive Strengths

At Neo Group, we stay ahead of the curve by anticipating the future while staying grounded in our promise to deliver excellence. We continuously seek better ideas to accelerate growth, drive innovation and maximise productivity. We set our bars high. And find ways to achieve them. Business, to us, is always a work in progress. And we never stop refining it.

Breaking NEO frontiers

100K
Orders & Counting Yearly
250
Machines & Counting
3M
Dollars Invested in Machinery

Integrated Value Chain

Delivering excellence with our food and catering ecosystem.

Global food supply chains can be complex and unpredictable. That’s why it’s important that we build a strong value chain of our own. So we can be self-reliant. And have control over the cost, quality and consistency of the food we produce.

Our Supplies & Trading division for example, is responsible for getting the best raw materials by sourcing directly from manufacturers and distributors. These will then travel downstream to our central kitchens and all our brands. In cases where we have to approach independent suppliers, we ensure quality by setting guidelines for strict adherence.

By centralising our food source in the best way possible, we ensure that our end products will always have the Neo Group stamp of approval. So whether it’s food we cater, serve or manufacture – you know they can only be the best. And that’s our promise to you.

Cutting-edge Technology

Pioneering change with innovation. Innovation is the backbone of our business.

When no one believed that machines could take the place of a human chef, we brought in our first rotary fryer in 1992. When others were using desktop applications to manage operations, we streamlined ours with customised catering, logistics and driver management systems.

With technology, we found new ways to work efficiently, minimise wastage and lower costs. And we continue to seek solutions to automate processes and make them more intelligent. This is especially important in a labour-intensive industry like ours. We need to redefine the way we work. So we can transform the industry, and drive progress together with our partners.

Global Network

Exploring new grounds.

Food is a global business. To remain competitive, we have to put ourselves in the global market. Not only to secure precious resources, but also to seek out high-growth areas that can add value to our business.

ER Group, a brand under our Supplies & Trading division for example, is not only supplying frozen meat, condiment and fresh fruits and vegetables to our brands. It exports them to over 12 countries as well. TS Group, a brand in our Manufacturing division, distributes its surimi-based products to over 30 countries, including creations developed by our R&D team.

Here, we don’t take stop looking for ways to expand our portfolios, increase revenue streams and drive business growth. Ultimately, we want to take the Group and our brands far and wide around the world.